Advance your expertise with the Level 3 Diploma in Food Hygiene and Safety. Learn to manage hygiene standards, prevent contamination, and ensure full food safety compliance for your business or workplace.

What’s the Deal?

• 1 x Hyperli voucher code to redeem for Level 3 Diploma in Food Hygiene and Safety Course

How to Redeem your Voucher

• Check the fine print for detailed instructions on how to redeem your voucher

Course Content

• Module 01: Food Safety – Introduction
• Module 02: Supervision of Food Safety
• Module 03: Food Safety Legislation
• Module 04: Food Safety Management Systems
• Module 05: Food Safety Management Tools
• Module 06: Microbiology
• Module 07: Contamination Hazards
• Module 08: Controlling Contamination
• Module 09: Bacterial Food Poisoning and Food-Borne Illness
• Module 10: Non-bacterial Food Poisoning
• Module 11: Personal Hygiene
• Module 12: Food and Temperature Control
• Module 13: Checking, Verifying and Recording Temperature
• Module 14: Food Spoilage and Preservation
• Module 15: Food Premises and Equipment_ The Design and Construction
• Module 16: Catering Equipment and Importance
• Module 17: Waste Disposal, Cleaning and Disinfection
• Module 18: Pest Management
• Module 19: Food Safety Training for the Staff
• Module 20: Reopening and Adapting Your Food Business during COVID-19
• Certification

• Interpret and implement food safety legislation effectively within food business operations.
• Develop supervisory competence in contamination control, cleaning, and disinfection processes.
• Apply advanced food safety management systems to maintain hygiene standards.
• Assess microbial risks and manage food-borne illness prevention measures.
• Establish safe procedures for temperature control, food preservation, and waste manag

 

For additional course details, click on the link below: https://www.skill-up.org/course/level-3-diploma-in-food-hygiene-and-safety/